🍸

Cocktails

Discover our collection of classic and modern cocktail recipes perfect for any occasion.

159 recipes

Showing 121-132 of 159 recipes

Orange Spritz

A bright, gently bitter spritz that leans into sun‑ripe orange. Bitter orange apéritif, prosecco and a lift of soda meet a splash of fresh orange juice for extra juiciness. Built over ice in a stemmed wine glass, it’s an easy, sparkling apéritif.

Paladin

A stalwart, spirit-forward riff on the Manhattan, the Paladin marries spicy rye, plush sweet vermouth, and a measured pour of herbal amaro. It is stirred until silken, finished with orange oils, and meant for unhurried sipping.

Paloma

A bright, fizzy tequila highball with grapefruit soda, lime and a whisper of salt. Zesty, lightly bitter and superbly refreshing.

Papaya Daiquiri

A sunny, silky take on the Cuban classic. Ripe papaya brings plush texture and tropical perfume to rum and lime, finished ice-cold and neatly strained. Bright, creamy, and not too sweet.

Paradise

A bright, stone-fruited gin classic from the Savoy era. Dry juniper meets apricot liqueur and fresh orange for a sunny, silken aperitif that lives up to its name.

Pardo

A smoky-agave coffee sour with a plush foam, lifted by lemon and rounded with agave nectar. Rich, aromatic and evening-perfect, it drinks like a refined dessert with backbone.

Passion Martini

A vibrant, fruit-forward Martini-style cocktail that pairs tart passion fruit with clean vodka, a whisper of vanilla, and fresh lime for snap. It’s silky, perfumed and served ice-cold in a chilled coupe.

Pear Sunset

A crisp pear-and-gin highball with a gentle citrus snap and a sunset streak of grenadine. Lightly effervescent, fruit-forward and perfectly chilled for golden-hour sipping.

Pembroke

A bright, modern gin aperitif that marries grapefruit’s pithy snap with honeyed roundness and a dry vermouth backbone. Shaken cold and served up, it’s clean, gently bitter and quietly elegant.

Peppermint Martini

A crisp, wintry martini with cool peppermint and a whisper of white chocolate, finished with a candy cane rim. It’s festive, elegant, and decidedly adult.

Piña Colada

A classic Puerto Rican blend of rum, pineapple and coconut, silky and tropical with a bright, refreshing edge.

Pineapple Margarita

A sunny twist on the classic: crisp blanco tequila, bright lime and orange liqueur rounded by lush pineapple and a whisper of agave, shaken cold and served with a salty snap.

5 min

5.0(3)

← PreviousPage 11 of 14Next →