Botanical and refreshing gin cocktails
Showing 13-17 of 17 recipes
A bright, stone-fruited gin classic from the Savoy era. Dry juniper meets apricot liqueur and fresh orange for a sunny, silken aperitif that lives up to its name.
Tall, tropical and ruby-tinted, the Singapore Sling is a gin-forward refresher lifted by pineapple, lime and a whisper of spice. Cherry and herbal liqueurs add depth without turning sticky, while a splash of soda keeps the finish clean. It is a crowd-pleaser that still rewards careful technique.
A pre-Prohibition Martini offshoot that adds maraschino and an absinthe accent to dry gin and vermouth. Crisp, aromatic, and faintly nutty-sweet, it’s a poised apertitif with a dapper finish.
A powerful, silken Martini cousin: gin-forward, softened by vodka, brightened with aromatised wine and a lemon twist. Crisp, cold and dangerously elegant.
A crisp gin sour lifted with orange liqueur and bright lemon, finished with a fine, velvety foam. Elegant, dry and citrus-forward, it’s a timeless aperitif.
