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Showing 85-96 of 164 recipes
A mint-lime rum swizzle with a cool, crystalline snap. White crème de menthe lifts the nose, honey rounds the edges, and bitters add quiet depth over a mound of crushed ice.
A vivid green party shot that marries fruity blue liqueur with rich cognac. Balanced sweetness, oak warmth, and a quick shake over ice deliver a smooth, punchy sip with comic-book colour.
A warming blend of hot coffee, Irish whiskey, brown sugar and a cool float of lightly whipped cream. Silky, gently sweet and aromatic, it is the quintessential after-dinner winter sipper.
A rum-forward take on the classic Mule: aromatic Jamaican rum, fresh lime and fiery ginger beer, built long over ice with a dash of bitters for spice.
A tall, sparkling whiskey sour finished with soda water: bright lemon, gentle sweetness, and grain spice over ice.
A crisp Burgundian aperitif of dry white wine brightened with crème de cassis. Light, gently sweet and refreshing, it’s the simplest route to elegance before a meal.
A vivid, minty highball where ripe kiwi adds tangy sweetness to the classic Cuban Mojito framework. Zesty lime, cool mint, and bright bubbles make it an easy, summer-ready sipper.
A sun-ready highball that marries date richness with lemon snap, rose perfume and mint, finished with sparkling water for a dry, cooling lift.
A delicate gin sour kissed with raspberry and a whisper of rose. Silky, bright and gently fragrant, it’s a poised aperitif with a soft pink hue.
A bright, herbal classic from the Prohibition era: equal parts gin, green herbal liqueur, maraschino, and fresh lime, shaken cold and served up. Sweet, sour, and aromatic in perfect tension.
An elegant Champagne aperitif that laces cognac and dry vermouth with a touch of honey and orange bitters, then crowns it with brut bubbles. It is crisp, gently aromatic and confidently dry, a first toast that sets the tone without overwhelming the palate.
A crisp, aromatic gin aperitif that splits the difference between a Dry Martini and a Martinez, lifted by maraschino and orange bitters.
