Sweet and flavorful liqueur cocktails
Showing 1-12 of 32 recipes
A bracing, saffron-gold, spirit-forward cocktail of gin, yellow herbal liqueur, and orange bitters. Silky, pine-led, and honeyed on the nose, it finishes clean with a citrus twist.
A bright, spicy rum highball that marries aged rum, orange curaçao and lime with ginger beer and bitters. It is zesty, lightly sweet and warmly spiced, with an elegant citrus aroma and a dry, snappy finish.
A sun-lovely rum cocktail that blends dark rum, coconut rum, a lick of coffee liqueur, and bright tropical juices. Shaken cold and poured over crushed ice, it drinks like a beach afternoon: lush, citrusy, and gently spiced with a soft, coconut finish.
A jewel-toned, equal-parts classic that marries gin, green herbal liqueur and sweet vermouth, brightened with orange bitters. Silky, aromatic and assertive, it’s a definitive stirred aperitif.
A dark, silky vodka-and-coffee-liqueur classic built over ice. It is rich yet direct, with gentle sweetness, roasted coffee tones, and a clean, spirit-forward finish.
A smoky, fruity Scotch whisky classic from the 1920s that marries cherry, orange, and sweet vermouth in equal parts for a silky, ruby-orange sipper.
A bright, citrusy-tropical classic of rum, vodka, blue curaçao, pineapple and lemon, shaken cold and poured over crushed ice. Zesty, lightly sweet and impossibly blue, it’s a crowd-pleaser built for sunshine.
Electric-blue, citrusy and sparkling, the Blue Lagoon is a crisp long drink of vodka, blue curaçao, and lemonade. It’s zesty, lightly sweet, and built for hot afternoons and easy entertaining.
A stately Scotch whisky classic that marries sweet vermouth and Benedictine for a honeyed, herbal, and malt-forward sip. Silky, aromatic, and best served up with a bright lemon twist.
A modern-classic gin sour poured over crushed ice and veined with blackberry liqueur. Bright, bracing citrus meets dark-fruit sweetness for a refreshingly tart, gently jammy finish.
A dry, rye-forward Manhattan cousin accented by bitter orange and a whisper of maraschino. Silky, urbane, and firmly aperitif.
A glossy, dessert-leaning riff on the classic Espresso Martini, layering vodka with coffee liqueur, dark chocolate liqueur, and fresh espresso. Hard shaking lifts a thick crema, while a light cocoa dusting and three coffee beans add aroma and theatre.
