Clean and versatile vodka cocktails
Showing 1-12 of 22 recipes
A breezy highball of vodka, cranberry, and pineapple juice served cold over ice with a lime wedge. It’s tart-sweet, tropical-leaning, and effortless to build. Perfect for sunny afternoons and easy entertaining.
A dark, silky vodka-and-coffee-liqueur classic built over ice. It is rich yet direct, with gentle sweetness, roasted coffee tones, and a clean, spirit-forward finish.
Canada’s iconic savoury highball: vodka, clam-tomato juice, lime, and spice, served cold with a celery salt rim.
A savoury, tomato-forward highball sharpened with lemon and seasoned with Worcestershire, hot sauce and horseradish. Bracing, refreshing and endlessly customisable, it is a brunch icon and a reliable pick-me-up.
A bright, citrusy-tropical classic of rum, vodka, blue curaçao, pineapple and lemon, shaken cold and poured over crushed ice. Zesty, lightly sweet and impossibly blue, it’s a crowd-pleaser built for sunshine.
Electric-blue, citrusy and sparkling, the Blue Lagoon is a crisp long drink of vodka, blue curaçao, and lemonade. It’s zesty, lightly sweet, and built for hot afternoons and easy entertaining.
A crisp, citrus-forward riff on the Caipirinha made with vodka, muddled lime and sugar over crushed ice. Bright, zesty and deeply refreshing, it sips clean with a gentle sweetness and a cooling frost.
A crisp, ruby highball of vodka and cranberry with a squeeze of lime. Clean, tart-sweet, and effortlessly refreshing.
A vodka-driven twist on the Piña Colada: pineapple, coconut, a touch of lime, and a frosty blended texture that tastes like holiday in a glass.
A glossy, dessert-leaning riff on the classic Espresso Martini, layering vodka with coffee liqueur, dark chocolate liqueur, and fresh espresso. Hard shaking lifts a thick crema, while a light cocoa dusting and three coffee beans add aroma and theatre.
A crisp, citrus-forward vodka classic tinted pink with cranberry, shaken hard and served up with an orange zest aroma.
A sleek, modern classic that fuses fresh espresso with vodka and coffee liqueur, shaken hard for a velvety crema and gentle sweetness.
